Located in the historic Soulard Market area just south of downtown St. Louis, Missouri.
In the shadow of the brewery

2501 S. 9TH
at
VICTOR

Phone
(314) 771-2090
 
FAX
(314) 771-6455

Lunch Menu

Map

Lagniappe's
home page

Return to
St. Louis-1

WE OFFER

FINE WINES
 
COCKTAILS
 
DRAFT BEER

WE
ALSO FEATURE

A WIDE VARIETY
OF
NON-ALCOHOLIC
BEVERAGES
AND
SPECIALTY
COFFEES.

DINNER
HOURS

Tuesday
Wednesday
Thursday
5-10

Friday
5-11

Saturday
5-11

DINNER MENU

In addition to the brief menu below, we offer an ever changing, daily blackboard of eclectic selections and adaptations of international and regional recipes.

Seasonal considerations, availability; the whims of our chef and our customers determine our daily menu.

For todays menu and blackboard specials,
Call:(314)771-2090

The following selections from our classic menu are offered as a brief guide to value and selection.

STARTERS

Gumbo of the day
Bill's special down-home gumbo
$3.95
 
Shrimp Dejogne
broiled in Chef's butter
$7.95
 
Fried Portabellas with Curry Dip
$5.50
 
Toasted Ravioli
drizzled with butter, sprinkled with Parmesan
$5.50
 
Chicken Livers
sautéed with w/ mushrooms & onions in marsala
$5.50
 

SALADS

Brenda's Salad
mixed greens with red onion, artichoke hearts, roasted peppers, tomato and cheese with red wine vinegar and olive oil
$3.50
 
Caesar Salad
with our authentic Caesar dressing
$3.50

ENTREES
[ Served with two daily side dishes. ]
************************

New York Strip Steak
cut to order
$16.95
 
New York Strip Mudega
rolled in Italian bread crumbs and covered with provel & our whitewine mushroom sauce
$17.95
 
Pepper Steak
$9.95
 
Xtra Cut Rib Eye
$16.95
 
Charbroiled Salmon
with lemon,caper sauce
$12.95
 
Catfish Mueniere
$12.95
 
Charbroiled Tuna Steak
topped with Lagniappe's artichoke chutney
$13.95
 
Chicken Marsala
$11.95
 
Chicken Parmesan
$11.95

PASTA

[ Served with small Brenda's Salad & garlic bread ]
***************************
 
Spaghetti with meat balls & meat sauce
$9.95
 
W/ Marinara sauce
$8.95
 
Tutto Marre
shrimp, scallops, mushrooms
in a creamy Alfredo style sauce
$13.95
 
Fettucini Alfredo
$9.95
 
Cannelloni
in a choice of sauces; red, white or both
$11.95
 
Vegetable Pasta of the day
$10.95

Prices shown are subject to change, (sometimes they even go down) we make every effort to always offer quality and value to your dining pleasure