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Bistro/Restaurant/Cafe (Established 1686) | |
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Jean De La Fontaine (1621-1695) Poet Voltaire (1694-1778) Philosopher, Poet, Historian, Novelist and Dramatist. Benjamin Franklin (1706-1790) Statesman, Scientist, Inventer Jean-Jacques Rousseau (1712-1778) Writer, Political Philosopher Denis Diderot (1713-1784) Writer Pierre Beaumarchais (1731-1799) Dramatist Jean Paul Marat (1743-1793) Physician, Revolutionary Leader Maximilien Robespierre (1758-1794) Revolutionary Leader Napoleon Bonaparte (1769-1821) Emperor Honore De Balzac (1799-1850) Novelist, Playwright Victor Hugo (1802-1895) Writer George Sand (1804-1876) Writer, Social Reformer Paul Verlaine (1844-1896) Poet Wayne Sakal (1959) Web Page Writer |
My favorite restaurant in the world is Le Procope. Located in the Latin Quarter of Paris, Le Procope is reported to be the oldest operating restaurant in the world. In addition to the rich history and ambience, the food is also good. I eat here on every tirp to Paris.
Restaurant Le Procope Phone: (1) 43 26 99 20 METRO: Odeon For more than two centuries everyone who was anyone (or who hoped to become someone) in the worlds of the arts, letters and politics, frequented the CAFE PROCOPE. Voltaire came here, and Rousseau; Beaumarchais, Balzac, Verlaine and Hugo; from La Fontaine to Anatole France the list of the habitues of the PROCOPE is a list of the great names in French literature. It was here in the 18th century that the new liberal philosophy was expounded; this was the cafe of Encyclopedistes, of Diderot, Voltaire, d'Alembert and Benjamin Franklin; the history of the PROCOPE is closely linked with eighteenth century revolutionary ideas. Robespierre, Danton and Marat used the cafe as a meeting place, and the young lieutenant Napoleon Bonaparte left his hat here as a pledge. The PROCOPE of today is still faithful to the memory of its distinguishted past. The table of Voltaire is still here, at once a symbol and a testimony of permanence, ready to welcome new distinctions.The cafe still attracts a mixed bag of writers and journalists, university professors, models, businessmen and assorted tourists. Guinea fowl with cabbage Civet of duck with pasta Boeuf bourguignon Copyrihgt © 1996 by Wayne Sakal URL: http://home.att.net/~sakal/pages/procope.htm |
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