What you'll need:     14   2-½" foil bake cups   1   pack (10 oz ) chocolate morsels   2   packs (8 oz each) cream cheese, softened   ½   cup granulated sugar   2   tablespoons all-purpose flour   2   large eggs   1   teaspoon vanilla extract

Directions:     1.   Preheat over to 375° F.    2.   Combine all ingredients except chocolate morsels in large bowl. Beat until mixture is smooth and creamy.   3.   Spoon mixture into each bake cup till half-full. Top with couples of chocolate morsels.   4.   Bake 35 minutes, or until wooden pick inserted in center comes out clean. Cool completely. Seal in container and refrigerate. Make 14 servings