What you'll need:     4   eggs   2   teaspoons baking powder   ½   teaspoon salt   1½   cups granulated sugar   2   teaspoons vanilla extract   12   tablespoons unsalted butter   2/3   cup milk   2   cups all-purpose flour   1   cup semi-sweet chocolate morsels

Directions:     1.   Preheat oven to 350°F. Lightly grease 13x9 inch baker pan.   2.   In large bowl, combine all the ingredients except flour; mix well with mixer at high speed 5 minutes.   3.   Pour in flour; mix well with mixer at low speed.   4.   Spoon batter into prepared pan. Bake 25 - 30 minutes or until wooden pick inserted in center comes out clean.   5.   Melt chocolate morsels in pan. Add 1/3 milk, if too dry. Spread evenly over the top of the cake. Sprinkle some sugar powder on top (optional).   6.    Let cool. Cut cake into 20 squares, and serve. Make 20 servings.