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Stone Sour (California Sour)

Orange juice gives adds a California touch to this variation of the classic whiskey sour.

Ingredients:
Ice (enough to fill shaker about 3/4 full)
1 ounce whiskey (blended, Bourbon, or Canadian)
1 ounce orange juice
1 ounce sweet & sour mix
Orance slice and cherry (for garnish)

Fill a shaker with ice. Add the whiskey, orange juice, and sweet & sour mix. Shake for about 10 seconds, and then strain into a cocktail glass or an ice-filled rocks glass. Garnish with the orange slice and cherry.


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