The flavors of hazelnuts and raspberries unite in this exquisite creamy treat.
Ingredients:
Ice (enough to fill shaker about 3/4 full)
1/2 ounce Frangelico or other hazelnut liqueur
1/2 ounce Chambord or other raspberry liqueur
2 ounces cream or half & half
Fill a shaker with ice. Add the Frangelico, Chambord, and cream. Shake for about 10 seconds, and then strain into a cocktail glass.
